Apples, tart | 4 C |
Lemon juice | 2 Tbsp |
Water | 2 C |
Oatmeal | 1 C |
Flour | 1/2 C |
Brown sugar | 1 C |
Cinnamon | 2 tsp |
Butter | 1/2 C |
Preheat oven to 350 F.
Mix lemon juice with water in 1 qt bowl.
Wash, core, and slice apples, dropping them into the acidulated water as you slice them.
Mix oatmeal, flour, sugar, and cinnamon well.
Cut or rub in butter until it is the size of small peas.
Place apple slices in greased casserole. Add 1/4 C acidulated water.
Cover with oatmeal topping.
Bake for 35-45 minutes.
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